In The Past There Have Been Talks of Developing A New Gluten Free Wheat. From medicine and food to energy and agriculture, bio-based innovations are in great demand, providing new solutions to the challenges faced by societies in the 21st century. New innovations in plant biotechnology, such as the development of gluten-free wheat, could bring […]
Tag Archives: genetic modification
New research claims that the toxicity of wheat gluten potentially worsened by cross breeding different strains… suggests that modern wheat breeding practices may have led to an increased exposure to CD epitopes Source: Theor Appl Genet. 2010 Jul 28. This interview discusses the history of grain manipulation… Gluten Free Society’s Stance: Recent research from across […]