Gluten Can Alter Your Tongue A common manifestation for those suffering from the detriments of gluten occurs in the mouth. The images of the tongue show a beefy dark red appearance with many grooves. This is also sometimes referred to as magenta tongue. The presence of this symptom is often times accompanied by intermittent bouts […]
Should You Eat Gluten Free Oats? The question of oat safety for those with gluten sensitivity continues to be challenged. Many consumers become confused because many brands of packaged oats contain the statement – “Gluten Free”. In a recent post, we discussed the potential danger of oat consumption. And now a recent double blind study […]
Dr. Osborne: We said at the very beginning of our conversation that the government considers glyphosate safe. Do you have any evidence or research, any animal or human studies, that show a part per million dose where we start really seeing problems and damage showing up? Dr. Seneff: Well, there’s the Serolini study. Are you […]
Dr. Osborne: The other one I see is iron deficiencies. Very common. The other big one I see is B vitamins across the board, which we know are synthesized largely by bacteria in the GI tract. Dr. Seneff: Right. Then molybdenum is involved in sulfite oxidation. People end up with sensitivity to sulfites because they […]
Dr. Osborne: I’ve seen it clinically and could probably write a few. I have actually seen a number of patients who were accused of being alcoholics by their primary care, even though they didn’t drink at all. In my clinic, we get them off of grain, which is a large part of where they glyphosate […]