Gluten Free Society Blog

7 Things You Can Do to Guarantee Poor Health

Going gluten free often times leads to great improvements in health. However; if we focus only on gluten free and ignore these other important components, our improvements will plateau and our health will decline. The following is a list of things guaranteed to wreck your health if you ignore them… Eat processed foods – processed […]

Biopsy and blood markers for gluten intolerance fail again

Another new study shows just how flawed the biopsy and serum markers are at confirming a diagnosis. RESULTS: Celiac disease was detected primarily in first-degree relatives and patients with autoimmune disorders (40.6%). A gluten-free diet was prescribed to 20/106 patients because of symptoms, which were relieved in only 11. Eighty-nine of the 106 patients entered […]

Gluten Damages the Kidneys

Does Gluten Cause Kidney Disease? Kidney disease is an overlooked aspect of many patients with gluten intolerance. In this recent study, protein leakage dissipated on a gluten free diet saving this patient from a laundry list of medications and side effects. The authors of the study point out that gluten induced kidney damage can precede […]

Gluten Free Diet Helps Reduce Heartburn

A long term follow up study finds that a gluten free diet is helpful in reducing heartburn symptoms in patients with gluten sensitivity. GFD (gluten free diet) could be a useful approach in reducing GERD symptoms and in the prevention of recurrence. Source: J Gastroenterol Hepatol. 2008 Sep;23(9):1368-72. Reflux is a common manifestation of gluten […]

One on One in Depth with Dr. Peter Osborne

Dr. Peter Osborne was recently interviewed by the Dot Connector magazine on gluten sensitivity. This interview will enlighten you on the depth of this dietary issue. This interview is a precursor to Dr. Osborne’s upcoming book, Glutenology. As a member of Gluten Free Society, we are happy to offer this special bonus to you! Download […]