When Nutritional Leaders are on the Take, Who Can We Trust? Many with celiac and gluten sensitivity seek out nutritional experts for guidance on their health journey. Recent research brings to light the conflict of interests that many of these experts have. If you looking for nutritional advice, beware. The Academy of Nutrition and Dietetics […]
Eating Oxalates on a Gluten Free Diet – Is It Safe? High oxalates on a gluten free diet might be the mistake that holds your progress back. Do you ever feel like you’re doing everything “right,” but you’re still not feeling your best? Maybe you’ve given up grains, but your symptoms still persist? Or maybe […]
Do Antibiotics Cause Celiac Disease and Gluten Sensitivity? Some researchers say yes. The video above presents the studies demonstrating this connection. The medical research in this area shows that the problem could be even worse for those with genetic susceptibility to gluten sensitivity. Here is a simple breakdown of one of the mechanisms behind this […]
How Can You Tell if There is Gluten In Your Medicine? Seems like gluten is everywhere! But is gluten in your medication? There might be. Gluten is a common filler in many prescription and over the counter medications. A recent research report found that almost 20% of medicine contained gluten. The study also found that […]
The Connection Between Blood Pressure and Celiac Disease Can blood pressure medicine cause celiac disease? That is the question that researchers at Mayo Clinic have been asking and exploring…And the simple answer answer is yes. In this Gluten Free Society Update, I break down the research linking blood pressure medications to inflammation of the GI […]