Above is a screen shot recently taken from the National Library of Medicine on gluten and liver disease… More than 250 scientific studies have linked gluten sensitivity to liver and gallbladder disease. In the medical review below, the following liver conditions were linked to gluten intolerance: Reactive hepatitis ( coeliac hepatitis) Every one […]
Category Archives: Gluten Free Society Blog
A recent news story on CNN reported that Japan’s government is taking a very strong stance against obesity. According to the report, employers will face steep fines and penalties if their employees aren’t in shape. More Attention on the Obesity Epidemic is a Good Thing – Government Involvement – Not So Much Personally, I think […]
The incidence of people suffering with asthma in the U.S. continues to grow. Interestingly enough, so does the incidence of people being diagnosed with gluten intolerance. Because asthma can be an autoimmune reaction, the next question is – Are the two related? According to a new study in the Journal of Allergy and Clinical Immunology, […]
Going gluten free can be a saving grace for many. However; a common clinical manifestation called Gluten Whiplash occurs for many who do not go TRUE gluten free. The Gluten Whiplash Effect typically occurs 3-6 months after starting a gluten free diet. Let me explain. When one initially goes gluten free, a state of dietary […]
A recent research study linked peptic disease (heartburn, GERD, stomach ulcer) to gluten exposure in patients with gluten sensitivity. This simply means that gluten and acid reflux are linked. The authors of this study recommend that all patients with non-infectious peptic disease be screened for celiac disease. Source: Scand J Gastroenterol. 2009;44(12):1424-8. Make Sure Your […]