Is Farro Gluten Free? Ancient grains are commonly thought of as more healthy and safer alternatives for eating than contemporary grain. Farro is a type of wheat that falls into the category of “ancient grain”, but don’t let it fool you. Following a new diet can be overwhelming as you learn to navigate what you […]
Should Those with Celiac Disease and Non Celiac Gluten Sensitivity Take Supplements? Even though vitamin and mineral deficiencies are extremely common for those with celiac and non celiac gluten sensitivity (NCGS), the issue is largely ignored by doctors when a celiac diagnosis is made. Because nutrients are an essential part of the healing and recovery […]
Can Gluten Cause Giant Cell Arteritis? Before answering the question about gluten and Giant cell arteritis (GCA), let’s define what the disease is. GCA is an autoimmune condition that causes severe inflammation in the lining of medium and large arteries throughout the body. When the condition primarily affects the aortic, pulmonary, and renal arteries, it […]
Do You Have a Gluten Free Survival Plan In Place? Are you prepared to stay gluten free during an emergency? Do you have your gluten free survival food stocked? Do you have a contingency plan if the power goes out, if a snow storm or hurricane strikes, or if food shortages occur? The reality of […]
The Link Between Gluten & Back Pain (Research Review) Can eating gluten cause back pain? Seems like an outrageous question on the surface, but the answer might surprise the skeptic mind. Back pain is one of the most common medical conditions that people seek medical attention for. In the US, low back pain will affect […]